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	<title>леб од наут &#8211; Арт кујна</title>
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		<title>Леб од наут готов за половина час</title>
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		<dc:creator><![CDATA[Арт Кујна]]></dc:creator>
		<pubDate>Mon, 20 Jan 2025 14:25:13 +0000</pubDate>
				<category><![CDATA[Мени]]></category>
		<category><![CDATA[Слајдер]]></category>
		<category><![CDATA[леб од наут]]></category>
		<category><![CDATA[наут]]></category>
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					<description><![CDATA[<div style="margin-bottom:20px;"><img width="1280" height="828" src="https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280.jpg" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280.jpg 1280w, https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280-300x194.jpg 300w, https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280-1024x662.jpg 1024w, https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280-768x497.jpg 768w, https://artkujna.mk/wp-content/uploads/2023/12/bread-1460403_1280-210x136.jpg 210w" sizes="(max-width: 1280px) 100vw, 1280px" /></div>Лебчето од наут се прави само со 4 состојки, брзо се подготвува и секако, здрав е]]></description>
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<p><br>За овој леб од само четири состојки ви требаат:<br><br>300 гр наут <br>120 гр грчки јогурт<br>2 јајца<br>сол, по вкус<br></p>



<p><strong>Приготвување:</strong><br>За да го направите овој леб, прво исцедете го и исплакнете го наутот, ставете го во блендер, а потоа додадете ги и јајцата, грчкиот јогурт и солта.<br>Добро измешајте ја смесата, па истурете ја во плех и печете на 180 степени околу 30 минути. Извадете го од рерната, изладете и исечете. </p>
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